Cured meat and cheese tastings, mixed salads, trout fillets and soups are served at lunch and dinner time. Tasty appetisers prepared with genuine ingredients are available as delicious snacks: crostini (small pieces of toasted bread) with slices of cured lard, bruschettine, toasted sandwiches, sandwiches and quiches.

    • Refreshments

    • Tastings

    • Venue for presentations

    • Venue for small meetings

    • Birthdays

    • Christenings

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